Soba Noodles with Tomatoes

"Japanese Noodles with Tomatoes"
From Moosewood Restaurant Cooking for Health by the Moosewood Collective
Yield: 2-3 generous (Oli-sized) servings
20 minutes to prepare this dish

Ingredients

• 8 ounces soba (buckwheat) noodles
• 2 tablespoons dark sesame oil
• 2 tablespoons of soy sauce
• 1 tablespoon of extra virgin olive oil
• 2 cups diced fresh tomatoes
• 1/4 cup slices scallions (green onoins)

Directions

1. Coming soon!

Notes

Really delicious with baked tofu.

Sara 05:45, 15 September 2010 (UTC)