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	<id>https://babbiskitchen.com/index.php?action=history&amp;feed=atom&amp;title=Thai-Inspired_Chicken_Meatball_Soup</id>
	<title>Thai-Inspired Chicken Meatball Soup - Revision history</title>
	<link rel="self" type="application/atom+xml" href="https://babbiskitchen.com/index.php?action=history&amp;feed=atom&amp;title=Thai-Inspired_Chicken_Meatball_Soup"/>
	<link rel="alternate" type="text/html" href="https://babbiskitchen.com/index.php?title=Thai-Inspired_Chicken_Meatball_Soup&amp;action=history"/>
	<updated>2026-11-09T02:30:59Z</updated>
	<subtitle>Revision history for this page on the wiki</subtitle>
	<generator>MediaWiki 1.36.2</generator>
	<entry>
		<id>https://babbiskitchen.com/index.php?title=Thai-Inspired_Chicken_Meatball_Soup&amp;diff=398&amp;oldid=prev</id>
		<title>Sara at 23:16, 10 October 2026</title>
		<link rel="alternate" type="text/html" href="https://babbiskitchen.com/index.php?title=Thai-Inspired_Chicken_Meatball_Soup&amp;diff=398&amp;oldid=prev"/>
		<updated>2026-10-10T23:16:29Z</updated>

		<summary type="html">&lt;p&gt;&lt;/p&gt;
&lt;table style=&quot;background-color: #fff; color: #202122;&quot; data-mw=&quot;interface&quot;&gt;
				&lt;col class=&quot;diff-marker&quot; /&gt;
				&lt;col class=&quot;diff-content&quot; /&gt;
				&lt;col class=&quot;diff-marker&quot; /&gt;
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				&lt;td colspan=&quot;2&quot; style=&quot;background-color: #fff; color: #202122; text-align: center;&quot;&gt;← Older revision&lt;/td&gt;
				&lt;td colspan=&quot;2&quot; style=&quot;background-color: #fff; color: #202122; text-align: center;&quot;&gt;Revision as of 23:16, 10 October 2026&lt;/td&gt;
				&lt;/tr&gt;&lt;tr&gt;&lt;td colspan=&quot;2&quot; class=&quot;diff-lineno&quot; id=&quot;mw-diff-left-l45&quot;&gt;Line 45:&lt;/td&gt;
&lt;td colspan=&quot;2&quot; class=&quot;diff-lineno&quot;&gt;Line 45:&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class=&quot;diff-marker&quot;&gt;&lt;/td&gt;&lt;td style=&quot;background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;div&gt;From the NYT. We do a lot of substitutions, the recipe originally says:&lt;/div&gt;&lt;/td&gt;&lt;td class=&quot;diff-marker&quot;&gt;&lt;/td&gt;&lt;td style=&quot;background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;div&gt;From the NYT. We do a lot of substitutions, the recipe originally says:&lt;/div&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class=&quot;diff-marker&quot;&gt;&lt;/td&gt;&lt;td style=&quot;background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;div&gt;*Instead of the ginger-garlic paste: a 4&amp;quot; piece of peeled fresh ginger, and 6 cloves of garlic, finely chopped or microplane grated&lt;/div&gt;&lt;/td&gt;&lt;td class=&quot;diff-marker&quot;&gt;&lt;/td&gt;&lt;td style=&quot;background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;div&gt;*Instead of the ginger-garlic paste: a 4&amp;quot; piece of peeled fresh ginger, and 6 cloves of garlic, finely chopped or microplane grated&lt;/div&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td colspan=&quot;2&quot;&gt;&lt;/td&gt;&lt;td class=&quot;diff-marker&quot; data-marker=&quot;+&quot;&gt;&lt;/td&gt;&lt;td style=&quot;color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #a3d3ff; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;div&gt;&lt;ins style=&quot;font-weight: bold; text-decoration: none;&quot;&gt;*Instead of ground chicken, we use ground turkey&lt;/ins&gt;&lt;/div&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class=&quot;diff-marker&quot;&gt;&lt;/td&gt;&lt;td style=&quot;background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;div&gt;*Instead of the thai chilis: 1 jalapeno pepper, also finely chopped or grated&lt;/div&gt;&lt;/td&gt;&lt;td class=&quot;diff-marker&quot;&gt;&lt;/td&gt;&lt;td style=&quot;background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;div&gt;*Instead of the thai chilis: 1 jalapeno pepper, also finely chopped or grated&lt;/div&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class=&quot;diff-marker&quot;&gt;&lt;/td&gt;&lt;td style=&quot;background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;div&gt;*Instead of 4 cups of chicken broth, just 2 cups&lt;/div&gt;&lt;/td&gt;&lt;td class=&quot;diff-marker&quot;&gt;&lt;/td&gt;&lt;td style=&quot;background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;div&gt;*Instead of 4 cups of chicken broth, just 2 cups&lt;/div&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td colspan=&quot;2&quot; class=&quot;diff-lineno&quot; id=&quot;mw-diff-left-l50&quot;&gt;Line 50:&lt;/td&gt;
&lt;td colspan=&quot;2&quot; class=&quot;diff-lineno&quot;&gt;Line 51:&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class=&quot;diff-marker&quot;&gt;&lt;/td&gt;&lt;td style=&quot;background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;div&gt;*Instead of frozen chopped spinach: 5 ounces of baby spinach. We&amp;#039;ve tried that, as well as &amp;quot;adult&amp;quot; spinach (wilted under boiling water). the frozen tastes the same and is easier though.&lt;/div&gt;&lt;/td&gt;&lt;td class=&quot;diff-marker&quot;&gt;&lt;/td&gt;&lt;td style=&quot;background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;div&gt;*Instead of frozen chopped spinach: 5 ounces of baby spinach. We&amp;#039;ve tried that, as well as &amp;quot;adult&amp;quot; spinach (wilted under boiling water). the frozen tastes the same and is easier though.&lt;/div&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class=&quot;diff-marker&quot;&gt;&lt;/td&gt;&lt;td style=&quot;background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;div&gt;([[User talk:Sara|talk]])&lt;/div&gt;&lt;/td&gt;&lt;td class=&quot;diff-marker&quot;&gt;&lt;/td&gt;&lt;td style=&quot;background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;div&gt;([[User talk:Sara|talk]])&lt;/div&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td colspan=&quot;2&quot;&gt;&lt;/td&gt;&lt;td class=&quot;diff-marker&quot; data-marker=&quot;+&quot;&gt;&lt;/td&gt;&lt;td style=&quot;color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #a3d3ff; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;div&gt;&lt;ins style=&quot;font-weight: bold; text-decoration: none;&quot;&gt;[[User:Sara|Sara]] ([[User talk:Sara|talk]]) 16:16, 10 October 2026 (PDT)&lt;/ins&gt;&lt;/div&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;/table&gt;</summary>
		<author><name>Sara</name></author>
	</entry>
	<entry>
		<id>https://babbiskitchen.com/index.php?title=Thai-Inspired_Chicken_Meatball_Soup&amp;diff=397&amp;oldid=prev</id>
		<title>Sara at 23:15, 10 October 2026</title>
		<link rel="alternate" type="text/html" href="https://babbiskitchen.com/index.php?title=Thai-Inspired_Chicken_Meatball_Soup&amp;diff=397&amp;oldid=prev"/>
		<updated>2026-10-10T23:15:58Z</updated>

		<summary type="html">&lt;p&gt;&lt;/p&gt;
&lt;table style=&quot;background-color: #fff; color: #202122;&quot; data-mw=&quot;interface&quot;&gt;
				&lt;col class=&quot;diff-marker&quot; /&gt;
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				&lt;td colspan=&quot;2&quot; style=&quot;background-color: #fff; color: #202122; text-align: center;&quot;&gt;← Older revision&lt;/td&gt;
				&lt;td colspan=&quot;2&quot; style=&quot;background-color: #fff; color: #202122; text-align: center;&quot;&gt;Revision as of 23:15, 10 October 2026&lt;/td&gt;
				&lt;/tr&gt;&lt;tr&gt;&lt;td colspan=&quot;2&quot; class=&quot;diff-lineno&quot; id=&quot;mw-diff-left-l1&quot;&gt;Line 1:&lt;/td&gt;
&lt;td colspan=&quot;2&quot; class=&quot;diff-lineno&quot;&gt;Line 1:&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class=&quot;diff-marker&quot;&gt;&lt;/td&gt;&lt;td style=&quot;background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;div&gt;[[Category:Recipes]]&lt;/div&gt;&lt;/td&gt;&lt;td class=&quot;diff-marker&quot;&gt;&lt;/td&gt;&lt;td style=&quot;background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;div&gt;[[Category:Recipes]]&lt;/div&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td colspan=&quot;2&quot;&gt;&lt;/td&gt;&lt;td class=&quot;diff-marker&quot; data-marker=&quot;+&quot;&gt;&lt;/td&gt;&lt;td style=&quot;color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #a3d3ff; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;div&gt;&lt;ins style=&quot;font-weight: bold; text-decoration: none;&quot;&gt;[[Category:Sara and Oli]]&lt;/ins&gt;&lt;/div&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class=&quot;diff-marker&quot;&gt;&lt;/td&gt;&lt;td style=&quot;background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;div&gt;==Ingredients==&lt;/div&gt;&lt;/td&gt;&lt;td class=&quot;diff-marker&quot;&gt;&lt;/td&gt;&lt;td style=&quot;background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;div&gt;==Ingredients==&lt;/div&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class=&quot;diff-marker&quot;&gt;&lt;/td&gt;&lt;td style=&quot;background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;div&gt;&amp;#039;&amp;#039;&amp;#039;Rice&amp;#039;&amp;#039;&amp;#039;&lt;/div&gt;&lt;/td&gt;&lt;td class=&quot;diff-marker&quot;&gt;&lt;/td&gt;&lt;td style=&quot;background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;div&gt;&amp;#039;&amp;#039;&amp;#039;Rice&amp;#039;&amp;#039;&amp;#039;&lt;/div&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td colspan=&quot;2&quot; class=&quot;diff-lineno&quot; id=&quot;mw-diff-left-l48&quot;&gt;Line 48:&lt;/td&gt;
&lt;td colspan=&quot;2&quot; class=&quot;diff-lineno&quot;&gt;Line 49:&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class=&quot;diff-marker&quot;&gt;&lt;/td&gt;&lt;td style=&quot;background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;div&gt;*Instead of maple syrup: 1/2 tsp granulated sugar&lt;/div&gt;&lt;/td&gt;&lt;td class=&quot;diff-marker&quot;&gt;&lt;/td&gt;&lt;td style=&quot;background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;div&gt;*Instead of maple syrup: 1/2 tsp granulated sugar&lt;/div&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class=&quot;diff-marker&quot;&gt;&lt;/td&gt;&lt;td style=&quot;background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;div&gt;*Instead of frozen chopped spinach: 5 ounces of baby spinach. We&amp;#039;ve tried that, as well as &amp;quot;adult&amp;quot; spinach (wilted under boiling water). the frozen tastes the same and is easier though.&lt;/div&gt;&lt;/td&gt;&lt;td class=&quot;diff-marker&quot;&gt;&lt;/td&gt;&lt;td style=&quot;background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;div&gt;*Instead of frozen chopped spinach: 5 ounces of baby spinach. We&amp;#039;ve tried that, as well as &amp;quot;adult&amp;quot; spinach (wilted under boiling water). the frozen tastes the same and is easier though.&lt;/div&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class=&quot;diff-marker&quot; data-marker=&quot;−&quot;&gt;&lt;/td&gt;&lt;td style=&quot;color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #ffe49c; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;div&gt; &lt;/div&gt;&lt;/td&gt;&lt;td class=&quot;diff-marker&quot; data-marker=&quot;+&quot;&gt;&lt;/td&gt;&lt;td style=&quot;color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #a3d3ff; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;div&gt;([[User talk:Sara|talk]])&lt;/div&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class=&quot;diff-marker&quot; data-marker=&quot;−&quot;&gt;&lt;/td&gt;&lt;td style=&quot;color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #ffe49c; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;div&gt;&lt;del style=&quot;font-weight: bold; text-decoration: none;&quot;&gt;[[User:Sara|Sara]] &lt;/del&gt;([[User talk:Sara|talk]])&lt;/div&gt;&lt;/td&gt;&lt;td colspan=&quot;2&quot;&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;/table&gt;</summary>
		<author><name>Sara</name></author>
	</entry>
	<entry>
		<id>https://babbiskitchen.com/index.php?title=Thai-Inspired_Chicken_Meatball_Soup&amp;diff=396&amp;oldid=prev</id>
		<title>Sara: Created page with &quot;Category:Recipes ==Ingredients== &#039;&#039;&#039;Rice&#039;&#039;&#039; *2.5 cups of dry rice *oil *salt  &#039;&#039;&#039;Seasoning&#039;&#039;&#039; to be divided between soup and meatballs! *3 Tbsps garlic ginger paste *2 tha...&quot;</title>
		<link rel="alternate" type="text/html" href="https://babbiskitchen.com/index.php?title=Thai-Inspired_Chicken_Meatball_Soup&amp;diff=396&amp;oldid=prev"/>
		<updated>2026-10-10T23:14:08Z</updated>

		<summary type="html">&lt;p&gt;Created page with &amp;quot;&lt;a href=&quot;/index.php?title=Category:Recipes&quot; title=&quot;Category:Recipes&quot;&gt;Category:Recipes&lt;/a&gt; ==Ingredients== &amp;#039;&amp;#039;&amp;#039;Rice&amp;#039;&amp;#039;&amp;#039; *2.5 cups of dry rice *oil *salt  &amp;#039;&amp;#039;&amp;#039;Seasoning&amp;#039;&amp;#039;&amp;#039; to be divided between soup and meatballs! *3 Tbsps garlic ginger paste *2 tha...&amp;quot;&lt;/p&gt;
&lt;p&gt;&lt;b&gt;New page&lt;/b&gt;&lt;/p&gt;&lt;div&gt;[[Category:Recipes]]&lt;br /&gt;
==Ingredients==&lt;br /&gt;
&amp;#039;&amp;#039;&amp;#039;Rice&amp;#039;&amp;#039;&amp;#039;&lt;br /&gt;
*2.5 cups of dry rice&lt;br /&gt;
*oil&lt;br /&gt;
*salt&lt;br /&gt;
&lt;br /&gt;
&amp;#039;&amp;#039;&amp;#039;Seasoning&amp;#039;&amp;#039;&amp;#039;&lt;br /&gt;
to be divided between soup and meatballs!&lt;br /&gt;
*3 Tbsps garlic ginger paste&lt;br /&gt;
*2 thai red chili peppers or to taste, finely chopped&lt;br /&gt;
&lt;br /&gt;
&amp;#039;&amp;#039;&amp;#039;Meatballs&amp;#039;&amp;#039;&amp;#039;&lt;br /&gt;
*Half of the seasoning mixture&lt;br /&gt;
*2 lbs ground chicken or turkey&lt;br /&gt;
*1 large bunch of cilantro, finely chopped&lt;br /&gt;
*2 Tbsps fish sauce&lt;br /&gt;
*1 tsp Kosher salt&lt;br /&gt;
&lt;br /&gt;
&amp;#039;&amp;#039;&amp;#039;Soup&amp;#039;&amp;#039;&amp;#039;&lt;br /&gt;
*2 Tbsps vegetable oil&lt;br /&gt;
*Half of the seasoning mixture&lt;br /&gt;
*4 cups chicken broth&lt;br /&gt;
*1 14-oz can of full-fat coconut milk&lt;br /&gt;
*1/2 tsp maple syrup&lt;br /&gt;
*~300g frozen chopped spinach&lt;br /&gt;
*1 Tbsp lime juice&lt;br /&gt;
&lt;br /&gt;
&lt;br /&gt;
==Directions==&lt;br /&gt;
#Preheat the oven to 450F&lt;br /&gt;
#Line a baking sheet with parchment paper&lt;br /&gt;
#Make the rice according to package directions (we usually add oil and salt)&lt;br /&gt;
#Prepare the seasoning mixture&lt;br /&gt;
#Prepare the meatballs: blend all ingredients, divide into golf ball sized balls and bake for 12 minutes or until cooked&lt;br /&gt;
#Heat the oil, then add the second half of the seasoning mixture.&lt;br /&gt;
#Cook for 1 minute, then add broth, coconut milk and maple syrup and bring to a simmer.&lt;br /&gt;
#Add meatballs when they are done, including any juices from the baking sheet, simmer for 5 to 8 minutes&lt;br /&gt;
#Add spinach, return to a simmer, and cook for 2 minutes&lt;br /&gt;
#Remove from heat and add lime juice&lt;br /&gt;
#Serve with rice&lt;br /&gt;
&lt;br /&gt;
==Notes==&lt;br /&gt;
From the NYT. We do a lot of substitutions, the recipe originally says:&lt;br /&gt;
*Instead of the ginger-garlic paste: a 4&amp;quot; piece of peeled fresh ginger, and 6 cloves of garlic, finely chopped or microplane grated&lt;br /&gt;
*Instead of the thai chilis: 1 jalapeno pepper, also finely chopped or grated&lt;br /&gt;
*Instead of 4 cups of chicken broth, just 2 cups&lt;br /&gt;
*Instead of maple syrup: 1/2 tsp granulated sugar&lt;br /&gt;
*Instead of frozen chopped spinach: 5 ounces of baby spinach. We&amp;#039;ve tried that, as well as &amp;quot;adult&amp;quot; spinach (wilted under boiling water). the frozen tastes the same and is easier though.&lt;br /&gt;
&lt;br /&gt;
[[User:Sara|Sara]] ([[User talk:Sara|talk]])&lt;/div&gt;</summary>
		<author><name>Sara</name></author>
	</entry>
</feed>