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	<id>https://babbiskitchen.com/index.php?action=history&amp;feed=atom&amp;title=Roasted_Potatoes_and_Shallots</id>
	<title>Roasted Potatoes and Shallots - Revision history</title>
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	<updated>2026-05-08T14:04:29Z</updated>
	<subtitle>Revision history for this page on the wiki</subtitle>
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	<entry>
		<id>https://babbiskitchen.com/index.php?title=Roasted_Potatoes_and_Shallots&amp;diff=280&amp;oldid=prev</id>
		<title>Sara at 05:13, 15 January 2012</title>
		<link rel="alternate" type="text/html" href="https://babbiskitchen.com/index.php?title=Roasted_Potatoes_and_Shallots&amp;diff=280&amp;oldid=prev"/>
		<updated>2012-01-15T05:13:22Z</updated>

		<summary type="html">&lt;p&gt;&lt;/p&gt;
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				&lt;td colspan=&quot;2&quot; style=&quot;background-color: #fff; color: #202122; text-align: center;&quot;&gt;← Older revision&lt;/td&gt;
				&lt;td colspan=&quot;2&quot; style=&quot;background-color: #fff; color: #202122; text-align: center;&quot;&gt;Revision as of 05:13, 15 January 2012&lt;/td&gt;
				&lt;/tr&gt;&lt;tr&gt;&lt;td colspan=&quot;2&quot; class=&quot;diff-lineno&quot; id=&quot;mw-diff-left-l1&quot;&gt;Line 1:&lt;/td&gt;
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&lt;tr&gt;&lt;td class=&quot;diff-marker&quot;&gt;&lt;/td&gt;&lt;td style=&quot;background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;div&gt;[[Category:Recipes]]&lt;/div&gt;&lt;/td&gt;&lt;td class=&quot;diff-marker&quot;&gt;&lt;/td&gt;&lt;td style=&quot;background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;div&gt;[[Category:Recipes]]&lt;/div&gt;&lt;/td&gt;&lt;/tr&gt;
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&lt;tr&gt;&lt;td class=&quot;diff-marker&quot;&gt;&lt;/td&gt;&lt;td style=&quot;background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;div&gt;  &amp;quot;Roasted Potatoes and Shallots&amp;quot;&lt;/div&gt;&lt;/td&gt;&lt;td class=&quot;diff-marker&quot;&gt;&lt;/td&gt;&lt;td style=&quot;background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;div&gt;  &amp;quot;Roasted Potatoes and Shallots&amp;quot;&lt;/div&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class=&quot;diff-marker&quot;&gt;&lt;/td&gt;&lt;td style=&quot;background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;div&gt;  Yield: Makes 6 servings&lt;/div&gt;&lt;/td&gt;&lt;td class=&quot;diff-marker&quot;&gt;&lt;/td&gt;&lt;td style=&quot;background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;div&gt;  Yield: Makes 6 servings&lt;/div&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;/table&gt;</summary>
		<author><name>Sara</name></author>
	</entry>
	<entry>
		<id>https://babbiskitchen.com/index.php?title=Roasted_Potatoes_and_Shallots&amp;diff=206&amp;oldid=prev</id>
		<title>Sara: Created page with &#039;Category:Sara and Oli Category:Recipes   &quot;Roasted Potatoes and Shallots&quot;  Yield: Makes 6 servings  Active time: 15 min, baking time: 1 1/4 hr  ==Ingredients== * 6 large s…&#039;</title>
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		<updated>2010-09-16T04:09:15Z</updated>

		<summary type="html">&lt;p&gt;Created page with &amp;#039;&lt;a href=&quot;/index.php?title=Category:Sara_and_Oli&quot; title=&quot;Category:Sara and Oli&quot;&gt;Category:Sara and Oli&lt;/a&gt; &lt;a href=&quot;/index.php?title=Category:Recipes&quot; title=&quot;Category:Recipes&quot;&gt;Category:Recipes&lt;/a&gt;   &amp;quot;Roasted Potatoes and Shallots&amp;quot;  Yield: Makes 6 servings  Active time: 15 min, baking time: 1 1/4 hr  ==Ingredients== * 6 large s…&amp;#039;&lt;/p&gt;
&lt;p&gt;&lt;b&gt;New page&lt;/b&gt;&lt;/p&gt;&lt;div&gt;[[Category:Sara and Oli]]&lt;br /&gt;
[[Category:Recipes]]&lt;br /&gt;
&lt;br /&gt;
 &amp;quot;Roasted Potatoes and Shallots&amp;quot;&lt;br /&gt;
 Yield: Makes 6 servings&lt;br /&gt;
 Active time: 15 min, baking time: 1 1/4 hr&lt;br /&gt;
&lt;br /&gt;
==Ingredients==&lt;br /&gt;
* 6 large shallots, peeled and halved lengthwise&lt;br /&gt;
* 3 tablespoons extra-virgin olive oil, divided&lt;br /&gt;
* 1 teaspoon salt&lt;br /&gt;
* 1/2 teaspoon pepper&lt;br /&gt;
* 1 1/2 pounds small-medium potatoes, peeled and quartered&lt;br /&gt;
&lt;br /&gt;
==Directions==&lt;br /&gt;
# Preheat oven to 400°F with rack in lowest position.&lt;br /&gt;
# Toss shallots with half each of the oil, salt, and pepper in a 13-by 9-inch baking pan, spreading evenly.&lt;br /&gt;
# Roast, stirring occasionally, until shallots are golden, about 30 minutes.&lt;br /&gt;
# Toss potatoes with remaining oil, salt, and pepper in a bowl, then add to shallots.&lt;br /&gt;
# Roast, turning occasionally, until vegetables are tender and potatoes are crusty, 40 to 50 minutes.&lt;br /&gt;
&lt;br /&gt;
[[User:Sara|Sara]] 04:09, 16 September 2010 (UTC)&lt;/div&gt;</summary>
		<author><name>Sara</name></author>
	</entry>
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